Welcome to Miku

Situated along the Burrard Inlet next to the Vancouver landmark Canada Place, Miku Waterfront continues to deliver gourmet Aburi cuisine paired with its well known, energetic ambience.

Originally located on West Hastings St in Coal Harbour, Miku first introduced Aburi-style cuisine to Vancouver in 2008. Our new location offers a full bar and lounge area, waterfront patio, private dining room and full service sushi bar.
Executive Corporate Chef Kazuya Matsuoka and Executive Chef Kazuhiro Hayashi take advantage of fresh, regional ingredients as well as Ocean Wise seafood options to showcase the best of what Vancouver has to offer.
Traditional Japanese flavours and techniques are combined with local, west coast elements to create a truly unique dining experience enjoyed by locals and visitors alike. Innovative desserts made in house by our pastry team create the perfect ending to the culinary experience.

Summer Desserts at Miku

Whether it be lunch or dinner, complete your dining experience…

Summer 2017 Menu Launch at Miku

Our summer 2017 menu has officially launched! We have added…

Father's Day at Miku

This year, treat your father to the Miku experience with our…

MIKU x VEUVE CLICQUOT

We are excited to be collaborating with Veuve Clicquot for Yellow…

Mother's Day at Miku

Treat your mother to a deluxe dining experience with our Mother’s…

Upcoming Sakura Features

Spring is finally here. From March 31 to April 14, join us in…

Aburi Kaiseki: Aburi Cuisine at its Finest

Join us for our most refined course dinner experience, the Aburi…

Love is in the Air at Miku

Valentine’s Day is fast approaching, and what better way to…

Feature Zen Dessert: Green Apple Matcha Bavarois

Our newest feature dessert is the Green Apple Matcha Bavarois,…

NEWSLETTER

© Miku Waterfront