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Seasonal Features
Father’s Day Feature
Take-out and dine-in features available exclusively over Father’s Day weekend, June 18-20.
Dine-In
BEVERAGE
Available all day.
LUNCH
Available until 5pm daily.
DINNER
Available from 5pm daily.
What is Kaiseki? Specially curated by Executive Chef Kazuhiro and his talented team, our multi-course Kaiseki experiences highlight the freshness of this season’s ingredients, harmonized with both traditional Japanese and modern West Coast culinary techniques.